The Grass Fed Lamb Box
Lamb the way
it used to taste.
Heritage sheep raised on regenerative pasture — no drenches, no antibiotics, no mRNA vaccines, no Bovaer, no grain. Just sun, grass and clean water. The cleanest grass-fed lamb in the country, portioned for your freezer.
+ Add extras to your box
What's inside your box.
Our butchers curate every box from the whole animal — so your meals stay varied and you never end up with a freezer full of just one cut.
Packed to arrive frozen.
Portioned, vacuum-packed and snap-frozen at −17°C the day of packing, then dispatched every Wednesday through Australia's largest refrigerated B2C network.
Order by Tuesday
Before midday Tuesday for that week's Wednesday dispatch.
Packed with dry ice
Insulated boxes keep everything frozen in transit, coast to coast.
Tracked to your door
Cold-chain freight, 4–10 days by state. Tracking included.
Into the freezer
Store the portions you want, cook the rest. Zero waste.
“After six breeds, we finally found sheep tough enough to thrive on grass alone — no drenches, no vaccines, no grain.”
Most lamb you buy has been drenched for parasites, vaccinated, and finished on grain to push weight. Ours hasn't. We tried six different breeds before landing on heritage African genetics that handle a true no-input pasture system without suffering — lean, hardy sheep that put fat on cleanly when the feed's in front of them. That's the lamb in your box.
Good to know.
Will it arrive frozen? +
We pack and dispatch every box snap-frozen at −17°C with dry ice inside insulated boxes, and the vast majority arrive frozen solid. On longer regional runs the outer portions can occasionally soften a little in transit — this is normal and nothing to worry about. As long as the lamb is still cold to the touch, it's completely safe to put straight back in your freezer or cook within a day or two, in line with the NSW Food Authority's red-meat handling guidance. If anything ever arrives warm or you're not happy, get in touch and we'll make it right.
What cuts will I get? +
A balanced whole-animal selection: roughly 20% prime cuts (cutlets, loin chops), 20% roasts (leg roasts, lamb shanks), 20% secondary cuts (chump chops, BBQ chops, neck rosettes, diced lamb), 20% mince and 20% sausages. We curate what's available each harvest so your meals stay varied.
How long does delivery take? +
We dispatch every Wednesday. Metro 5–6 days; regional and WA/TAS 7–10 days. Tracking is included. Use the postcode checker above to confirm we service your area.
Can I pause or cancel a subscription? +
Anytime, from your account. There's no minimum commitment, no fees — skip a delivery, swap your box size, or cancel outright whenever you like.
What makes Wolki Farm lamb different? +
Most lamb in Australia is drenched, vaccinated and finished on grain. Ours isn't. After trying six different breeds, we settled on heritage African genetics — sheep tough enough to thrive on pasture alone with no drenches, no vaccines, no grain, no supplements. They just eat grass, put on fat naturally, and produce lamb with the rich, clean flavour the supermarket has forgotten. Raised on regenerative pasture in Woomargama, NSW; butchered in-house at Wolki Butchery (Lavington).
Is your meat Halal or Kosher? +
No — our lamb is neither Halal nor Kosher. Our sheep are processed at government-inspected abattoirs just over the river in northern Victoria, and are not subject to religious slaughter.
Can I pick up instead of shipping? +
Yes — free pickup from Wolki Butchery, 317A Urana Rd, Lavington NSW 2641. Select pickup at checkout and we'll let you know when your box is ready.
Read more about this box +
Every Grass Fed Lamb Box is thoughtfully curated to provide you with a variety of cuts that’ve been expertly butchered in-house. Including loin chops, leg roasts, shanks, chump chops, BBQ chops, mince, sausages, – there’s something in box for everyone!
WOLKI FARM'S GRASS FED LAMB: NOURISHING YOU, NURTURING NATURE
Looking to truly taste the countryside? Our sheep spend their days grazing lush green pastures on The Border, never spending more than a couple of days in one paddock before they’re moved onto greener pastures (the grass really is greener on the other side).
At our farm, drenches, antibiotics, and grain have no place. What we offer instead is pure, organic, wholesome lamb – free from all artificial additives, and full of rich, natural flavour.
MAKE EVERY MEAL MEMORABLE WITH GRASS FED LAMB
Much like how our grandmothers crafted unforgettable meals, we, at Wolki Farm, believe in the magic of love, wholesome ingredients, and the power of a good story. The centre of that story is often a vibrant, full-flavoured protein that's been raised with care and love. Our grass fed lamb is that character-filled, robust ingredient your dinner table needs!
PLACE YOUR ORDER FOR GRASS FED LAMB BOX ONLINE (FOR PICKUP OR DELIVERY)
All the meat comes cryovac packed and frozen while fresh to ensure maximum shelf life and optimum freshness.
Our Grass Fed Lamb Boxes come in three sizes:
- 5kg
- 10kg
- 20kg
Each box includes a portion of the following:
- Loin chops
- Leg roasts
- Shanks
- Chump Chops
- BBQ chops
- Mince Sausages
- Racks
By ordering a box of our ethically sourced, grass fed lamb, you're treating yourself to a culinary journey you won't soon forget. Moreover, you're supporting sustainable farming practices that prioritise both animal welfare and environmental health.
Experience the Wolki Farm difference. Be the change you want to see. Eat better, feel better.
Pairs well with
Lamb you can trace
to the paddock.
Free farm pickup · Afterpay · Shipped frozen Australia-wide.
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