Yellowfin, also known as Sand Whiting, is wild caught in the Great Southern Ocean from the Bight across to Bass Strait. This is proper Australian whiting, sourced through Wild South Seafood who work directly with the boats and wharf community.

Each 280g pack is wild caught and carefully handled, with full traceability back to the vessel. That matters. You know it is Australian. You know where it came from. And you know it was harvested under strict local fisheries management.

Sand Whiting is a light, clean eating white fish with a delicate flake and mild flavour. It has a naturally low oil content, making it ideal for families, fussy eaters and anyone wanting lean, simple protein without a strong fish taste.

This is the kind of fish that shines when kept simple. Lightly flour and pan fry in butter and olive oil. Crumb it for easy fish and chips at home. Or grill it quickly on a hot BBQ plate. Do not overcook it and it will stay tender and sweet.

Wild caught. Australian. Sustainably managed. Clean Southern Ocean seafood you can feel good about feeding your family.

100% Yellowfin / Sand Whiting